Benedictine Spread | Command Cooking

Ingredients

• ***For the spread:***
• 1 (8-ounce) package cream cheese, softened
• 1 tablespoon mayonnaise
• 1/4 teaspoon salt
• 1/8 teaspoon white pepper
• 1/8 teaspoon fresh dill
• 3/4 cup cucumber, peeled and finely chopped, patted dry
• 1/4 cup onion, finely chopped
• ***For serving:***
• whole-wheat bread slices, to taste
• baby carrots, to taste
• cucumber slices, to taste