Creamy Thai Carrot Soup with Basil

Name: Creamy Thai Carrot Soup with Basil
Ingredients: 1/2 1 large yellow onion, chopped; 3 cloves garlic, diced; 1 pound carrots, scrubbed (or peeled) and chopped (~4 cups); Salt; Pepper; 2 cups Veggie Stock + 2 cups water; 1/3 cup creamy or crunchy salted natural peanut butter (use less for a less intense PB flavor); 2 tsp chili garlic sauce (use less for less spice); TOPPINGS: Fresh basil, cilantro, or mint; coconut milk; brown sugar or agave nectar (sub honey if not vegan); Sriracha hot sauce

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Creamy Thai Carrot Soup with Basil includes 1/2 1 large yellow onion, chopped, 3 cloves garlic, diced, 1 pound carrots, scrubbed (or peeled) and chopped (~4 cups), Salt and Pepper, 2 cups Veggie...

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Ingredients

1/2 1 large yellow onion, chopped
3 cloves garlic, diced
1 pound carrots, scrubbed (or peeled) and chopped (~4 cups)
Salt
Pepper
2 cups Veggie Stock + 2 cups water
1/3 cup creamy or crunchy salted natural peanut butter (use less for a less intense PB flavor)
2 tsp chili garlic sauce (use less for less spice)
TOPPINGS: Fresh basil, cilantro, or mint; coconut milk; brown sugar or agave nectar (sub honey if not vegan); Sriracha hot sauce