Chickpea Dinner Rolls (yeast-free + grain-free)
These gluten-free, egg-free, and yeast-free dinner rolls are made from soaked chickpeas and conta
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nourishingmeals.com.
Cooking tools:
- Blender
- Colander
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Baking sheet
- Oven
- Chef's knife
- Cutting board
- Freezer
- Airtight container
Ingredients
- 1½ cups uncooked chickpeas (soaked for 6 to 8 hours)
- 1½ cups water
- ¼ cups extra virgin olive oil
- 1 tablespoon raw apple cider vinegar
- ½ cups whole psyllium husks
- 1 teaspoon baking soda
- 1 teaspoon sea salt
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