Bacon Egg Bread Recipe - Cooking Index

Name: Bacon Egg Bread Recipe - Cooking Index
Ingredients: 3 Eggs - plus (large) enough water to make 1 cup liquid, plus an additional 2 tablespoons; 30ml Water; 1 1/2 tablespoons 22ml Butter; 3 cups 187g / 6.6oz Bread flour; 1 tablespoon 15ml Sugar; 1 1/2 teaspoons 7.5ml Salt; 6 slices Bacon - cooked crisp, and crumbled; 2 teaspoons 10ml Active dry yeast

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Breads recipe for Bacon Egg Bread - Place all ingredients in your machine in the order recommended by your machine's manufacturer. Select the Basic/White cycle and press start.

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Ingredients

3 Eggs - plus (large) enough water to make 1 cup liquid, plus an additional 2 tablespoons
30ml Water
1 1/2 tablespoons 22ml Butter
3 cups 187g / 6.6oz Bread flour
1 tablespoon 15ml Sugar
1 1/2 teaspoons 7.5ml Salt
6 slices Bacon - cooked crisp, and crumbled
2 teaspoons 10ml Active dry yeast