Fennel and White Bean Soup Recipe | Samsung Food App

Ingredients

• 1 large fennel bulb (chopped (reserve some fronds for garnish))
• 1 small onion (diced)
• 2 cloves garlic (minced)
• 2 tbsp extra virgin olive oil (plus more for drizzling)
• 1 can white beans ((15 oz can))
• 3 cups low-sodium vegetable broth
• 1/2 tsp salt (or to taste)
• 1/4 tsp black pepper (or to taste)
• 1 tsp dried thyme (or 1 tbsp fresh)
• 1 pinch crushed red pepper flakes ((optional))
• 2 tbsp lemon juice (freshly squeezed)
• 1 tsp lemon zest (for garnish)