Marshmallow Nut Chocolate Cake
Indulge in a decadent Marshmallow Nut Chocolate Cake with rich marshmallows and crunchy nuts. Perfect for dessert or sharing!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakingathome.com.
Cooking tools:
- Hand mixer
- Cake pan
- Cooling rack
- Cake tester
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Oven
Ingredients
- CAKE
- 1 C. Crisco® Butter Flavor All-Vegetable Shortening
- 1 C. sugar
- 1 C. firmly packed brown sugar
- 4 large eggs
- 1/3 C. sweetened condensed milk
- 2 tsp. Spice Islands® Pure Vanilla Extract
- 1 C. buttermilk
- 1/2 C. unsweetened cocoa powder
- 2 1/2 C. all-purpose flour
- 1 tsp. Clabber Girl® Baking Soda
- 1 tsp. Spice Islands® Ground Saigon Cinnamon
- 1/2 tsp. salt
- 1 C. hot water
- 1/2 C. powdered sugar
- 1/2 C. sweetened condensed milk
- 2 Tbsp. Crisco® Butter Flavor All-Vegetable Shortening
- 1 C. chopped walnuts or pecans
- 1/2 C. miniature marshmallows
- 1/3 C. chocolate syrup
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