Sticky Oven-Baked Korean BBQ Ribs with Sweet & Spicy Gochujang Sauce – BOMBOM UK
Fall-off-the-bone Korean BBQ ribs glazed with sweet & spicy gochujang sauce. Try this easy oven-baked recipe using BOMBOM Korean BBQ Sauce
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at bombom-market.com.
Cooking tools:
Ingredients
- 800g (about 1.75 lbs) baby back pork ribs
- 200g (about ¾ cup) BOMBOM Sweet & Spicy Gochujang BBQ Sauce
- 1 bay leaf
- A few black peppercorns
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Korean BBQ Pork Ribs
armadillopepper.com
Korean BBQ Short Ribs
rubthebeef.com
Oven Roasted Pork Ribs with bibigo™ Go-Chu-Jang Sauce Spicy BBQ
bibigousa.com
Korean Pork Ribs with Sweet Heat and Gochujang Glaze – Revolution Barbecue
revolutionbbq.com
Smoked Pork Side Ribs with Korean Gochujang BBQ Sauce
alchemygrills.com
Korean Style, Hot & Spicy Ribs
sunnysgourmetproducts.com
BBQ Pork Ribs
wokdiaries.com
Sticky BBQ Ribs with Baked Beans – Momofuku Goods
shop.momofuku.com