Indian Honey Cake | Bob's Red Mill Natural Foods
This popular cake found in most Indian bakeries is light, syrupy and as sweet as honey. Topped with preserves and a sprinkling of coconut, it’s a unique…
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Ingredients
- 1 ½ cups Unbleached White All-Purpose Flour spooned and leveled (204 g)
- 1 ½ tsp Baking Powder (6 g)
- ¼ tsp Baking Soda
- ¼ tsp Ground Cardamom
- ¼ tsp Fine Sea Salt
- 14 oz can Sweetened Condensed Milk (396 g)
- ½ cup Vegetable Oil (118 mL)
- ½ cup Orange Juice (118 mL)
- 1 tsp Orange Zest
- ½ tsp Vanilla Extract (6 g)
- ⅛ tsp Rose Water, optional
- ¼ cup Water (59 mL)
- ¼ cup Sugar (48 g)
- ½ cup good-quality Clover Honey (170 g)
- ½ cup Preserves of choice, warmed (154 g)
- 2 Tbsp Shredded Coconut (15 g)
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