Buttermilk & White Pepper Pie with Molasses
Buttermilk & White Pepper Pie with Molasses—flavorful layers of buttermilk and spices in a tender crust. Perfect for lunch or as a special treat.
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Ingredients
- 1 9-inch refrigerated pie crust
- 1 1/2 c sugar
- 3 tbsp. flour
- 1 c buttermilk, divided (½ cup, ½ cup)
- 3 eggs
- 2 tbsp. molasses
- 1 tsp. vanilla extract
- 1/4 tsp. allspice
- 1/4 tsp. white pepper
- 1/4 c salted butter, melted
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