Buffalo Wings - CookingHub
Beautiful, sweet, spice and crunch! These beautiful Buffalo wings are paired with an even more delightful Blue cheese dipping sauce.
Ingredients
- 1 LB of chicken wings
- 1 cup of corn flour
- 1 egg
- ½ hot sauce (I prefer Frank's red hot sauce)
- 5 TBSP of unsalted butter
- 3 TBSP of light soy sauce (adjust if needed)
- ½ LB of Stilton cheese
- 2 cloves of garlic - peeled and grated (or pressed)
- Pinch of salt
- ¼ cup of sour cream
- ¼ cup of mayonnaise
- 3 TBSP of milk
- 1x Measuring Cups
- 1x Measuring Spoons
- 1x Chef’s knife
- 1x Cutting Board
- 1x Medium Mixing Bowl (3 – 4 QT)
- 1x Deep Fryer or Pot and Thermometer
- 1x Food Thermometer (probe)
- 1x Immersion Blender or Food Processor or Blender
- 1x Large Fry Pan or Sauté Pan or Stir Fry Pan
- 1x Small Hand Grater or Garlic Press
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