Surmjolksbrod (Buttermilk Bread) – Recipe Wise
Buttermilk bread with rye and whole grains, flavored with fennel and anise—perfect for breakfast or a snack. Easy to make!
Ingredients
- 3 cups rye flour
- 2 cups all-purpose flour
- 2 tablespoons baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon crushed fennel seed
- 1 teaspoon anise seed
- 1/2 teaspoon ground cumin
- 1/3 cup dark corn syrup
- 2 cups buttermilk
More Like This
Buttermilk Bread
fleischmannsyeast.com
Buttermilk Cornbread Recipe | Home Pressure Cooking
homepressurecooking.com
Buttermilk Cornbread Recipe
tasteofhome.com
Buttermilk Corn Bread - Recipe #4860 - Foodgeeks
foodgeeks.com
Sweet Buttermilk Cornbread | Cooking Professionally
cookingprofessionally.com
Pumpernickel Bread
fleischmannsyeast.com
Buttermilk Sweet Cornbread My Southern Familys Secret
tastedessert.com
Homemade Buttermilk Cornbread Recipe | Full Circle
fullcircle.com