Warm greens & shallots with allspice dressing - Good Food Middle East

Warm greens & shallots with allspice dressing - Good Food Middle East

www.bbcgoodfoodme.com

Caramelize sweet shallots in vinegar, honey, and allspice for a sticky, tender glaze perfect as a flavorful topping or side dish.

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Ingredients

  • 400g shallots
  • 1 tbsp olive or rapeseed oil
  • 3 tbsp white wine vinegar
  • 3 tbsp clear honey
  • ½ tsp ground allspice
  • 400g mixed green vegetables (we used green beans, broccoli and peas)

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