One-Pot Lemon Garlic Pasta with Pork - The Weary Chef
Quick and easy One-Pot Lemon Garlic Pasta with Pork for busy school nights. Perfect flavorful meal in 30 minutes! 🍝👨🍳👩🍳
Ingredients
- 1 tablespoon olive oil or cooking spray
- 1 pound Smithfield Roasted Garlic and Herb Marinated Fresh Pork Tenderloin cut into bite-sized pieces
- 12 ounces bite-sized pasta uncooked
- 2 cups reduced-sodium chicken broth
- 2 cups water
- 2 tablespoons fresh lemon juice plus more to taste
- 2 tablespoons cream cheese reduced fat OK
- 1/3 cup Parmesan cheese
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