Annika’s Stuffed Chicken Breasts

Name: Annika’s Stuffed Chicken Breasts
Ingredients: 5-6 boneless, skinless chicken breasts; 2 10 oz pkgs spinach, cooked and drained; 2 slices gluten-free bread; 1/2 cup Nutty Rice Cereal; 3 Tbsp Egg Replacer; 1/3 cup water; 1/2 cup finely chopped pork-free turkey ham; 1 tsp poultry seasoning; 1 tsp garlic powder; to taste salt and pepper; 1/4 to 1/2 cup raisins (optional)

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Avg. rating 5 from 7 votes. # of Servings: 5 Recipe Created By: Amy Hugon 5-6 boneless, skinless chicken breasts 2 10 oz pkgs spinach, cooked and drained 2

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Ingredients

5-6 boneless, skinless chicken breasts
2 10 oz pkgs spinach, cooked and drained
2 slices gluten-free bread
1/2 cup Nutty Rice Cereal
3 Tbsp Egg Replacer
1/3 cup water
1/2 cup finely chopped pork-free turkey ham
1 tsp poultry seasoning
1 tsp garlic powder
to taste salt and pepper
1/4 to 1/2 cup raisins (optional)

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