Cranberry Apple Crisp
Sweet apples and tart cranberries in a jammy, sweet cinnamon filling, topped with a buttery oat topping. This Cranberry Apple Crisp has all the cozy fall vibes!
Ingredients
- 6 medium apples (about 3 pounds) ( such as Honeycrisp)
- 12 oz (about 3 cups) fresh or frozen cranberries
- 2 Tablespoons orange juice
- ½ cup (100g) granulated sugar
- ½ cup (100g) brown sugar
- ¼ cup (30g) all-purpose flour
- 2 teaspoons cinnamon
- 1 cup (100g) old-fashioned oats
- 1 cup (120g) all-purpose flour
- 1 teaspoon cinnamon
- ½ teaspoon salt
- 10 Tablespoons (141g) unsalted butter, melted
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