Classic Herb Stuffing

Name: Classic Herb Stuffing
Ingredients: 1 cup (250 ml) butter; 2 cups (500 ml) chopped celery; 1 cup (250 ml) chopped onion; 2 tsps (10 ml) organic thyme leaves (club house); 1 1/2 tsps (7 ml) poultry seasoning (club house); 1 tsp (5 ml) Lawry's Seasoned Salt; 1/2 tsp (2 ml) pepper ground black (club house); 12 cups (3 liters) dry unseasoned bread cubes; 4 cups (1 liter) chicken broth

www.clubhouse.ca

Who doesn't love stuffing? Thanksgiving just isn't complete without this traditional stuffing recipe. This savoury dish features poultry seasoning and thyme for a holiday tradition that's sure not to...

View full recipe on www.clubhouse.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.clubhouse.ca.

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