Coffee Buns – Food Fusion - Pakistani's No 1 Quick Recipe Platform
After a lot of testing and trials we finally nailed it. Here is a tried and tested coffee buns recipe for you. Now make them at home and enjoy.
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Ingredients
- Neem garam doodh (Lukewarm milk) ¾ Cup
- Cheeni (Sugar) 1 tbs
- Khameer (Instant yeast) 2 tsp
- Maida (All-purpose flour) sifted 2 Cups
- Namak (Salt) ½ tsp
- Bareek cheeni (Caster sugar) 3 tbs
- Anda (Egg) 1 room temperature
- Doodh (Milk) 1-2 tbs
- Makhan (Butter) 50 gms (room temperature)
- Maida (All-purpose flour) 1-2 tbs (if required)
- Anda (Egg) 1 (room temperature)
- Coffee essence 1 tsp
- Instant coffee 1 tbs
- Pani (Water) warm 1 tbs
- Icing sugar ¾ Cup
- Dry milk powder 1 tbs
- Maida (All-purpose flour) ½ Cup
- Makhan (Butter) cube 5 gms (refrigerated)
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