Belgian Waffles with Homemade Cinnamon Sugar Butter and Sauteed Cider Apples recipe for managing PCO
Belgian Waffles with Homemade Cinnamon Sugar Butter and Sauteed Cider Apples
Ingredients
- Waffles
- 1 3/4 cups all-purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 3 tablespoons sugar
- 1/2 teaspoon fine salt
- 3 large eggs
- 1/2 cup (1 stick) unsalted butter, melted and cooled, plus more for waffle iron
- 1 1/2 cups buttermilk
- Sauteed Apples
- 2 cups apple cider
- 1 tablespoon light brown sugar
- 2 cinnamon sticks
- 2 tablespoons unsalted butter
- 2 Granny Smith apples, peeled, cored, and thinly sliced
- Homemade Cinnamon Sugar Butter
- 1 cup heavy cream
- Pinch fine sea salt
- 3 tablespoons granulated sugar
- 2 teaspoons ground cinnamon
- Special equipment: waffle iron
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