Belgian Buttermilk Almond Waffles With Cinnamon-Peach Compote – Recipe Wise
Delicious Belgian Buttermilk Almond Waffles with cinnamon-peach compote and toasted almonds for a crispy, flavorful breakfast or brunch treat. Perfect with sweetened whipped cream.
Ingredients
- 1 lb unsweetened frozen sliced peaches
- 1/2 cup golden brown sugar ( packed )
- 1/4 cup water
- 1 teaspoon ground cinnamon
- 1/2 teaspoon nutmeg ( grated )
- 1 1/2 cups flour
- 1/2 cup almond flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 3/4 teaspoon salt
- 2 cups buttermilk ( well shaken )
- 6 tablespoons unsalted butter ( melted )
- 2 large eggs
- 1 teaspoon almond extract
- vegetable oil , for waffle iron
- 1/2 cup sliced almonds , toasted
- sweetened whipped cream , flavored with
- almond extract
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