Hot Buttered Rum Biscuits As Made By Meiko Recipe by Tasty

Ingredients

• 3 cups all purpose flour, plus more for dusting
• 1 tablespoon baking powder
• ¾ teaspoon baking soda
• ¾ teaspoon kosher salt
• 2 tablespoons sugar
• ¼ cup butter-flavored vegetable shortening, plus 2 tablespoons, chilled, divided
• 2 tablespoons unsalted butter, frozen
• 1 ¼ cups buttermilk, chilled
• 1 cup dark brown sugar
• ½ teaspoon ground cinnamon
• ½ teaspoon ground nutmeg
• ½ teaspoon ground allspice
• 1 teaspoon pure vanilla extract
• ½ cup spiced dark rum, divided, plus 2 tablespoons
• 1 stick unsalted butter, cut into tablespoons
• ¼ teaspoon kosher salt