Easy Chicken Alfredo with Broccoli
An easy chicken Alfredo recipe with broccoli that's made in ONE PAN and has far less calories than a traditional Alfredo. Does it seem too good to be true? It's not!
Ingredients
- 3 cups chopped broccoli
- 1 package Full Circle Organic Whole Wheat Rotini
- 1/2 cup heavy cream, warmed
- 1 teaspoon olive oil
- 3/4 cup freshly grated Parmesan, more for serving if desired
- 2 cups 2% milk
- 1-2 cloves garlic, minced - see note
- 1 pound boneless skinless chicken breasts, cut into 1-inch cubes
- 1/4 cup minced fresh flat-leaf parsley
- salt and freshly ground black pepper to taste
- 1 tablespoon unsalted butter
- 2 cups low-sodium chicken broth
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