Sausage & mushroom lasagne recipe | Good Food

Sausage & mushroom lasagne recipe | Good Food

www.bbcgoodfood.com

Treat yourself to an indulgent solo supper with this pork sausage, mushroom, garlic and thyme pasta dish

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Cooking tools:

  • Skillet
  • Wooden spoon
  • Fork
  • Pot
  • Colander
  • Saucepan
  • Serving platter
  • Grill
  • Oven
  • Stove
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Aluminum foil

Ingredients

  • ½ tbsp olive oil
  • 2 good-quality pork sausages meat squeezed from the skins and cut into chunks
  • 1 garlic clove crushed
  • 140g chestnut mushroom sliced
  • 1 thyme sprig leaves removed
  • ½ tbsp sundried tomato paste
  • 10 cherry tomatoes
  • 2 tbsp crème fraîche
  • ½ tsp Dijon mustard
  • 25g mature cheddar grated
  • 3 lasagne sheets

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