Chocolate Soufflé | Westgold US
These chocolate soufflés are easy to make. Cakey on the outside, gooey in the middle and not overly sweet. Delicious when served with fresh whipped cream or van
Ingredients
- 5.30 oz Butter
- 7 oz Dark Chocolate
- 6.2 oz Sugar
- 6 Eggs
- 4.4 oz Flour
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