Seaweed Salad
Easy and healthy salad recipe made with wakame seaweeds, cucumbers and full of Asian flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Serving bowl
- Spoon
Ingredients
- 3 tablespoons dry wakame seaweed
- 2 carrots, shredded
- 1 red bell pepper, diced small
- 2 cucumbers, cut into small cubes
- 3 tablespoons Gefen Sesame Seeds
- 3 tablespoons Glicks Soy Sauce
- 2 tablespoons Gefen Sesame Oil
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
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