Slimming World barbecue pulled pork | Slimming World

Ingredients

• 300g passata
• 1 tsp Marmite
• 4 tbsp dark soy sauce
• 1 tbsp balsamic vinegar
• 1 tsp mustard powder
• 3 tbsp smoked paprika
• 4 garlic cloves, crushed
• 1 level tbsp sweetener granules
• 1.5-2kg lean pork shoulder, visible fat removed