Helen's Apple Pie

Ingredients

• 8 apples, peeled and sliced thin
• 1/2 – 3/4 cup (125 – 175 mL) sugar
• 1/2 tsp (2 mL) cinnamon
• 1/4 tsp (1 mL) nutmeg (optional)
• 1 tbsp (15 mL) butter