Pork Chops with Apples and Butternut Squash | Recipe Cart
Pork Chops with Apples and Butternut Squash brings all the delicious flavors of fall right to your dinner table. Cooked in just one skillet, this easy recipe re
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Cooking tools:
- Instant-read thermometer
- Skillet
- Cutting board
- Chef's knife
- Measuring spoon
- Spatula
- Plate
- Stove
Ingredients
- 4 thick cut pork chops ((bone-in optional))
- Salt + pepper (to season)
- 2 teaspoons Italian seasoning
- 4 tablespoons butter (divided)
- 3 cups butternut squash (chopped into small cubes)
- 1 small yellow onion (diced)
- 5 cloves garlic (minced)
- 1 teaspoon fresh rosemary (minced)
- 2 tablespoons brown sugar
- 1/2 teaspoon ground cinnamon
- 3/4 cup spiced apple cider (or regular apple cider)
- 2 apples (cored and thinly sliced)
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