Pimiento and Salted Pecans Cheddar Cheese Ball Recipe

Name: Pimiento and Salted Pecans Cheddar Cheese Ball Recipe
Ingredients: 8 ounces Bass Lake Sharp Cheddar cheese, grated (2 cups); 1 jar (4 ounces) diced pimientos, drained; 3 ounces Crystal Farms Original Cream Cheese, softened; 3 tablespoons mayonnaise; 1 tablespoon lemon juice; 2 teaspoons grated onion; 1 1/2 teaspoons Worcestershire sauce; 1/4 teaspoon ground mustard; 1/4 teaspoon coarsely ground pepper; 1/8 teaspoon hot pepper sauce; 2 tablespoons butter, cubed; 2 cups unsalted pecan halves; 1 1/2 teaspoons kosher salt; Assorted crackers or vegetables

wisconsincheese.com

This pimiento cheese ball recipe serves a crowd; there's rich cheddar cheese and salted pecans for superb crunchiness in every bite.

Keywords

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View full recipe on wisconsincheese.com

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