Cornmeal Delight: Makai Ke Roti, the Indian Flatbread with a Twist!

Cornmeal Delight: Makai Ke Roti, the Indian Flatbread with a Twist!

inventedrecipes.com

Makai Ke Roti is a delicious Indian flatbread made with cornmeal. It's packed with flavors from onions, coriander, and green chilies, and is easy to make. Serve it hot with your favorite curry for a...

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Ingredients

  • 1/2 cup wheat flour
  • Salt to taste
  • Water, as needed
  • 1/2 cup finely chopped onions
  • 1/4 cup finely chopped coriander leaves
  • 2 cups makai atta (cornmeal)
  • 23 green chilies, finely chopped
  • Ghee or oil for cooking
  • 1 teaspoon carom seeds (ajwain)

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