Mushroom Larb
Thai salad with exotic mushrooms, mint, nutty toasted rice and pickled shallots.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at overcomingms.org.
Ingredients
- 400 g mushrooms (a mix of oyster, shiitake and enokitake)
- 1 tbsp jasmine rice
- 1 tbsp soy sauce
- 2 tbsp lime juice
- 1 tbsp water
- 1/2 tsp honey
- 1 tsp chilli flakes
- 2 scallions
- 3 shallot
- mint (sprig of)
- cilantro (sprig of)
- ginger (2cm, grated)
- 1 garlic cloves
- 1/2 cup vinegar
- 1/2 cup hot water
- 1 tsp sugar
- 1 tsp salt
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