Tahada Recipe - Vegetarian Dish from Philippines, Southeast Asia
Discover the taste of Philippines with our Tahada Recipe, a delicious vegetarian dish made with fresh ingredients. Perfectly pairs with rice or naan bread. Try it today!
Ingredients
- 2.75 cups of toasted, ground pinipig
- 0.75 cups of brown or white sugar
- 0.75 cups of grated young coconut
- 0.5 cups of evaporated milk
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