Asian Chicken Salad Sandwiches - Pepperidge Farm

Ingredients

• 1 cup cooked diced chicken
• 1 cup packaged broccoli slaw mix
• 1/4 cup shredded carrot
• 3 tablespoons reduced fat ginger sesame vinaigrette dressing
• 4 slices Pepperidge Farm® Whole Grain Honey Oat Bread, toasted