Banana Muffins | Corewell Health

Ingredients

• 1/3 cup water
• 2 tablespoons ground flaxseed
• 1/4 cup olive oil
• 1/4 cup maple syrup
• 1 cup (about 3 medium) very ripe bananas, mashed
• 1/3 cup almond milk, plain, unsweetened
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt
• 1 teaspoon ground cinnamon
• 1 and 3/4 cups whole-wheat flour
• 1 teaspoon baking soda
• 1/4 cup chocolate chips, optional
• 1/4 cup pecans, chopped, optional