Recipe for fish fillet | Samsung Food App
The fish fillet is high in omega-3 fatty acids, which are essential for a healthy diet. With this simple recipe, you can try to incorporate more fish into your diet.
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
Ingredients
- 1 tablespoon of olive oil
- 4 thick white fish fillets (for a sustainable option, try whiting, flathead, mullet, sea bream, or leather jacket)
- 1 small red onion, very thinly sliced
- 1 large red bell pepper, quartered, seeded, very thinly sliced
- 2 zucchini, finely grated
- 60g peas, finely grated
- 2 tablespoons of extra virgin olive oil
- sesame seeds, toasted, for serving
- 2 lemons, cut into cheeks or wedges, to serve
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