Pasta salad with mayonnaise - KYKNOS S.A. Greek Canning Company
Preparation time: 20΄ Cooking time: 10’ – 12’ For 8 persons Ingredients 500g short pasta (farfalle, rigatoni, fusilli) 1 ½ cup of tea boiled corn 1 medium diced cucumber 250g gruyere cheese...
Ingredients
- 500g short pasta (farfalle, rigatoni, fusilli)
- 1 ½ cup of tea boiled corn
- 1 medium diced cucumber
- 250g gruyere cheese οr kasseri cheese (diced)
- 1 ½ cup of tea ham (diced)
- 2 cup of tea Mayonnaise Premium KYKNOS
- 1 cup of tea strained yogurt
- 2 colored peppers (diced)
- ½ bunch parsley (finely chopped)
- Salt
- Freshly ground pepper
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