FUSILLI WITH CREAM OF CANNELLINI, PEPPERS AND CURRY – Puri & Duri
Delight in vibrant fusilli with a creamy blend of white kidney beans, peppers, and curry. Easy to prepare and packed with flavor!
Ingredients
- 130 g Cream of white kidney beans, peppers and curry
- 320 g fusilli pasta
- 1 garlic clove
- 1 chili pepper
- Parmesan
- Fresh basil
- Salt and pepper to taste
- Extra virgin olive oil to taste
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