Beerakaya Kobbari Chutney

Ingredients

• 2 tsp oil
• 1 cup ridge gourd(roughly chopped)
• 4 green chilies
• salt to taste
• 1/4 th tsp turmeric powder
• 1/4 th lemon size tamarind
• 1/2 coconut(chopped)for seasoning
• 3 tsp oil
• 1/2 tsp mustard seeds
• 1/2 tsp cumin seeds
• 1/2 tsp urad dal
• 1/2 tsp chana dal
• a pinch of hing
• 1 red chili
• few curry leaves