Tony’s BBQ Sauce - Pizza Today

Ingredients

• 1 tablespoon finely diced white onion
• 1 teaspoon minced garlic
• ½ cup bourbon or St. Germaine Liqueur
• 2 ounces liquid smoke (optional)
• 1 #10 can ketchup
• 6 ounces tomato paste
• 8 ounces local honey, dark agave nectar, or sweet sorghum syrup
• 1-2 teaspoons red pepper flakes (optional)
• ½ cup grape jelly (optional)
• 2 teaspoons cayenne pepper
• 1-2 teaspoon white pepper (depending on how hot you prefer)
• 1 teaspoon black pepper
• 4-6 ounces cane sugar syrup (optional)
• 1 tablespoon sea salt
• 2 tablespoons apple cider vinegar
• 2 tablespoons brown sugar
• 1 teaspoon onion powder
• 1 tablespoon Worcestershire sauce (optional)