Thyme Grilled Rib Chops with Royal Blueberry BBQ Sauce - Manitoba Pork

Ingredients

• 2 tsp / 10 mL canola oil
• 1 cup / 250 mL chopped yellow onion
• 3 cloves garlic, minced
• 1/3 cup / 80 mL Crown Royal Whisky
• 2 cups / 500 mL fresh or frozen blueberries
• 3/4 cup / 175 mL chili sauce
• 1/3 cup / 80 mL cider vinegar
• 1 Tbsp / 15 mL molasses
• 1 tsp / 5 mL Worcestershire sauce
• 2 Tbsp / 30 mL packed brown sugar
• 1 tsp / 5 mL chili powder
• 1/8 tsp / 0.5 mL ground allspice
• 4 pork rib chops, bone-in, about 1 ½ inches / 3.75 cm thick
• Canola oil for brushing
• 1-2 Tbsp / 15-30 mL chopped fresh thyme
• Salt and ground black pepper for seasoning