Red Lobster Copycat Cheddar Bay Biscuits
Make buttery, cheesy Red Lobster Cheddar Bay Biscuits at home! This easy copycat recipe delivers the same garlicky, tender goodness.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.onceuponachef.com.
Ingredients
- 2 cups all-purpose flour, (spooned into measuring cup and leveled-off)
- 3 tablespoons cornstarch
- 2 teaspoons baking powder
- ½ teaspoon baking soda
- 1 teaspoon salt
- ½ teaspoon garlic powder
- ½ cup (1 stick) cold unsalted butter, (cut into ½-inch chunks)
- 1 cup thickly shredded Cheddar cheese
- 1 cup buttermilk (see note)
- 3 tablespoons unsalted butter (melted)
- ¼ teaspoon garlic powder
- 1 tablespoon finely chopped fresh parsley
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