Steaks with potatoes and sautéed vegetables Recipe

Name: Steaks with potatoes and sautéed vegetables Recipe
Total time: 40 min
Ingredients: 2 beef steaks (about 250 grams (8 3/4 ounces)); 600 grams (1 1/3 pounds) potatoes; 50 ml (1/4 cup) olive oil; 4 cloves of garlic; 2 bay leaves; 1 small broccoli; 2 medium carrots; Pepper (to taste); Salt (to taste)

www.foodfromportugal.com

Everyone likes a steak recipe and it’s easy to prepare, make it healthier and prepare your steaks with sautéed vegetables! They have...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfromportugal.com.

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