Lactose Free Applesauce Muffins
Preheat oven to 375°F. Lightly butter muffin pan cups (12cups – 2½-inch diameter.) In a large bowl, whisk together flour, baking soda, salt and cinnamon.
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Cooking tools:
- Muffin tin
- Oven
- Mixing bowl
- Whisk
- Wooden spoon
- Spatula
- Chef's knife
- Cutting board
Ingredients
- 2 cups all-purpose flour
- ½ teaspoon baking soda
- ½ teaspoon salt
- ¾ teaspoon cinnamon
- 7 Tablespoons Challenge Lactose Free Spreadable Butter
- ¾ cup sugar
- 2 large eggs
- 1 ⅓ cup applesauce
- ¼ cup chopped walnuts
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