Easy Crock-Pot Vegetable Soup Recipe (Healthy!)
Looking for an easy, healthy meal to help you feel refreshed and energized? Try this easy crock-pot vegetable soup! Perfect for a cold day.
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Ingredients
- 2 tablespoons olive oil (divided)
- 1 medium onion (chopped)
- 4 medium carrots (peeled and sliced)
- 2 stalks celery (sliced)
- 28 ounces can whole peeled tomatoes or diced tomatoes
- 1 tablespoon minced garlic
- 2 cups fresh kale (thinly sliced)
- 1 can cannellini or great northern beans (drained and rinsed)
- 32 ounces vegetable broth
- 1/2 tablespoon dried thyme
- 1 teaspoon Italian seasoning
- 1 bay leaf
- salt
- pepper
- 1 teaspoon red wine vinegar or balsamic vinegar
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