Fettuccine Carbonara - San Remo Malaysia

Name: Fettuccine Carbonara - San Remo Malaysia
Ingredients: Cook San Remo Fettucine according to the packet instructions.; In a large pan, melt the butter and add in the sliced chicken ham and mushroom, and cook for 2-3 minutes.; Pour San Remo Carbonara Pasta Sauce into the pan and mix well.; Drain San Remo Fettuccine and put into the pan. Add parmesan cheese on top.; Pour about 1 ladle of the pasta water into the pan and mix well.; Season with salt and pepper, garnish with chopped parsley and serve hot.

www.sanremo.my

Indulge in creamy Fettuccine Carbonara with San Remo's carbonara sauce and sliced chicken ham—ready in 25 minutes!

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Ingredients

Cook San Remo Fettucine according to the packet instructions.
In a large pan, melt the butter and add in the sliced chicken ham and mushroom, and cook for 2-3 minutes.
Pour San Remo Carbonara Pasta Sauce into the pan and mix well.
Drain San Remo Fettuccine and put into the pan. Add parmesan cheese on top.
Pour about 1 ladle of the pasta water into the pan and mix well.
Season with salt and pepper, garnish with chopped parsley and serve hot.