Recipe Thai Chicken Casserole, 'Gai Kaeng'

Name: Recipe Thai Chicken Casserole, 'Gai Kaeng'
Ingredients: chicken, cut into bite sized pieces; Garlic, Crushed; Fresh Root Ginger, Grated; Shallots, Thinly Sliced; Peanut Oil; Turmeric; Cumin Seeds; Coriander Seeds; Cardamom Pods; Fermented Shrimp Paste; Shallots, Finely Sliced (or use red onions); Thai Chile Peppers, Thinly sliced; Coconut Milk

importfood.com

This is a 'Thai-ised' version of a recipe from Delia Smith's cooking course, called Chicken with Whole Spice, which is a mild pastiche on Indian food. This version is set up for a slow-crock cooker,...

Keywords

Thai
recipe
Thai Chicken Casserole
'Gai Kaeng'
chicken
fermented shrimp paste
chili pepper
coconut milk
authentic
thailand

View full recipe on importfood.com

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