Classic Creamed Spinach
Classic Creamed Spinach is creamy, cheesy goodness. This is the best way to eat spinach. You’ll never look at leafy greens the same!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cooklist.com.
Ingredients
- 1 cup heavy cream
- 1/2 teaspoon salt
- 1/4 cup grated parmesan cheese
- 1/8 teaspoon ground nutmeg
- 1/2 teaspoon black pepper
- 1/4 cup all-purpose flour
- 1 pound baby spinach leaves
- 1/4 cup salted butter
- 4 cloves garlic
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