Tangerine cupcakes
Discover the irresistible secret behind these mouth-watering tangerine cupcakes!. Welcome to a citrus delight that will have your taste buds dancing with joy! These tangerine cupcakes, filled with a...
Keywords
- candy bar
- cupcakes
Ingredients
- 100 grams (3.5 ounces) tangerine pulp
- 2 eggs
- 70 grams (2.5 ounces) butter
- 125 grams (4.4 ounces) flour
- 80 grams (2.8 ounces) sugar
- 35 grams (1.2 ounces) sour cream 15%
- 8 grams (0.28 ounces) baking powder
- 2 egg yolks
- 85 grams (3 ounces) tangerine juice
- 20 grams (0.7 ounces) sugar
- 5 grams (0.18 ounces) corn starch
- 20 grams (0.7 ounces) butter 82.5%
- 65 grams (2.3 ounces) egg whites
- 130 grams (4.6 ounces) sugar
- 180 grams (6.3 ounces) butter 82.5%
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