Eileen's Juicy Burgers | Just A Pinch Recipes

Name: Eileen's Juicy Burgers | Just A Pinch Recipes
Total time: 25 min
Ingredients: 3 pound(s) ground beef; 1 dry onion soup mix (Lipton or store brand); 2 eggs; dash - ketchup; dash - yellow mustard; 1/4 teaspoon(s) black pepper; 1/2 cup(s) Parmesan cheese (powdered, in plastic container); 1/2 tsp - garlic powder; 1 tsp - Grill-Mates steakhouse onion burger seasoning; 1/2 tsp - Grill-Mates hamburger seasoning; 1/2 tsp - Italian spices; milk - less than 1/4 cup; - dash of hot water; 1 tsp - Worcestershire sauce; 1/2 cup(s) Italian bread crumbs, use more if meat mixture is too loose when you shape patties

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I use a George Forman grill, never fry my burgers. I heat up the grill for a good 10 minutes or so to have it good and hot. Get out a large bowl and add all ingredients. Mix...

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Ingredients

3 pound(s) ground beef
1 dry onion soup mix (Lipton or store brand)
2 eggs
dash - ketchup
dash - yellow mustard
1/4 teaspoon(s) black pepper
1/2 cup(s) Parmesan cheese (powdered, in plastic container)
1/2 tsp - garlic powder
1 tsp - Grill-Mates steakhouse onion burger seasoning
1/2 tsp - Grill-Mates hamburger seasoning
1/2 tsp - Italian spices
milk - less than 1/4 cup
- dash of hot water
1 tsp - Worcestershire sauce
1/2 cup(s) Italian bread crumbs, use more if meat mixture is too loose when you shape patties