Kitchen Destination: Morocco – Peas, Love & Carrots

Ingredients

• 1 whole chicken, cut into ten, with out skin
• 2 Tbsp. oil
• 2 onions, diced
• 2 cloves garlic, roughly chopped
• 2 tsp. salt
• 1 tsp. black pepper
• 1 tsp. crushed red pepper flakes (optional)
• 1 Tbsp. paprika
• 1 can of tomato sauce
• 1/2 cup water
• 1-1&2 c green pitted olives (depending on how much you want!)