Boiled Mackerel

Boiled Mackerel

chestofbooks.com

Clean the mackerel well, and let them lie a short time in vinegar and water. Then put them into the fish-kettle with cold water and a handful of salt. Boil them

View Original

Share this recipe:

Ingredients

  • vinegar and water
  • cold water and a handful of salt
  • parsley sauce
  • lumps of minced parsley
  • mustard

More Like This